Jason “The Food Guy” is the Contributing Dining Editor for Scene Magazine & Food Critic for 19 Action News.
You can Follow Jason on Twitter: @jasonthefoodguy
Jason talked about his Top 5 Chili’s and Paradise Island in Euclid!
Hear Jason’s Top 5 Chili spots:
5. Melt Bar & Grilled – NE Ohio
Vegetable 3 Bean Chili – vegan and vegetarian – rich house soup topped with cheddar, Romano & scallions.
4. Burntwood Tavern – NE Ohio
Prime Sirloin Chili – with black beans, topped with sour cream, cheese, red onion & tortilla strips.
3.The South Side – Tremont
Bison and Black Bean chili – shredded cheese and onion.
2. The Rusty Bucket – Solon
Texas Sirloin Chili – sirloin and bean chili topped with sour cream, shredded cheddar cheese, tomatoes, onions and scallions; served with warm tortilla chips.
1. Whitey’s Booze N’ Burger’s – Richfield
Famous Chili – selected meats, beans, fresh tomatoes, onions, celery, green peppers and a select blend of herbs and spices to provide a consistent, high quality gourmet chili.
We talked with Mary O’Neill the General Manager at Paradise Island, a very cool Gastropub in Euclid.
Paradise Island
830 Babbitt Rd in Euclid
paradiseislandsaloon.com
– Full Bar – 20+ types of vodka
– Craft, IPA, Import & Domestic Beers
– Wine Selection of over 10 wines
– 5 Flat Screen TV’s and a 5×9 Jumbo Screen for all the sports games.
– FanCave in the lower level offers 3 more TV’s, a pool table, old school bowling machine, basic bar and seating for up to 50 for private events.
The FanCave turns into a “Speakeasy” every Friday night with a secret entrance, DJ- Karaoke and drinks served in Mason Jars! Get the password at their website weekly at paradiseislandsaloon.com
Live Music on weekends
